Jami` at-Tirmidhi #1537
The Arabic includes the chain of narration (sanad) and the collector's commentary; the English translation shows the Prophet's words only.
Context
Abu Ayub narrates how sacrifices were performed during the time of the Prophet Muhammad (ﷺ), where a man would sacrifice a sheep for himself and his household. This practice allowed families to enjoy the meat and share it with others, fostering a sense of community and hospitality. The hadith highlights how the act of sacrifice evolved over time, reflecting changes in societal practices and the importance of generosity during festive occasions.
Modern Application
Today, the act of sharing meat from sacrifices can be a way to strengthen community ties and provide for those in need. It encourages individuals to think beyond their immediate family and contribute to the welfare of the broader community, especially during festive times.
Topics
This hadith is tagged with Hospitality and Sacrifice (Qurbani) because it illustrates the importance of sharing the sacrificial meat with family and the community, emphasizing generosity and hospitality.
Related Ayahs
Common Words
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About Jami` at-Tirmidhi
This hadith is #1537 from Jami` at-Tirmidhi, in the Book of The Book on Sacrifices. It is graded Da'if and narrated by Narrated 'Ata bin Yasar:.