Jami` at-Tirmidhi #3202
The Arabic includes the chain of narration (sanad) and the collector's commentary; the English translation shows the Prophet's words only.
Context
In this hadith, the Prophet Muhammad (ﷺ) discusses the different types of food and their qualities, as mentioned in the Quran. He highlights the blessings of various foods and the divine wisdom in their creation. This serves as a reminder of the variety and richness of Allah's provisions for humanity.
Modern Application
This hadith encourages individuals to appreciate the diversity of food available to them and to be grateful for the blessings they receive. In daily life, it can inspire people to explore different cuisines and understand the cultural significance of food.
Topics
This hadith is tagged with Blessings in Food and Divine Revelation because it emphasizes the divine wisdom behind the variety of foods and the blessings that come with them.
Related Ayahs
Common Words
Related Hadiths
About Jami` at-Tirmidhi
This hadith is #3202 from Jami` at-Tirmidhi, in the Book of Chapters on Tafsir. It is graded Sahih and narrated by Narrated Abu Hurairah:.