Sahih al-Bukhari #1657
The Arabic includes the chain of narration (sanad) and the collector's commentary; the English translation shows the Prophet's words only.
Context
In this hadith, Jabir bin Abdullah narrates that the Prophet Muhammad (ﷺ) permitted the consumption of meat from the sacrificial animals beyond three days during Hajj. This reflects the Prophet's flexibility in addressing the needs of the people during significant religious observances.
Modern Application
During Hajj, many pilgrims enjoy meals made from sacrificial meat, which fosters a sense of community and sharing. This hadith encourages Muslims to embrace the spirit of generosity and togetherness during the pilgrimage.
Topics
This hadith is tagged with Hajj and Eating Etiquette because it addresses the guidelines for consuming sacrificial meat during the pilgrimage.
Related Ayahs
Common Words
Related Hadiths
About Sahih al-Bukhari
This hadith is #1657 from Sahih al-Bukhari, in the Book of Hajj (Pilgrimage). It is graded Sahih and narrated by Narrated Ibn Juraij:.