Sahih al-Bukhari #5195
The Arabic includes the chain of narration (sanad) and the collector's commentary; the English translation shows the Prophet's words only.
Context
This hadith illustrates the Prophet Muhammad's (ﷺ) approach to food and dining. He never criticized any food he was offered; if he liked it, he would eat it, and if he disliked it, he would simply leave it. This reflects a broader theme of appreciation and respect for what is provided, fostering a positive atmosphere during meals.
Modern Application
In today's context, this principle encourages us to be gracious guests and hosts during meals. Rather than voicing negative opinions about food, we can focus on gratitude and enjoy the company of those we are dining with, promoting a harmonious dining experience.
Topics
This hadith is tagged with Eating Etiquette because it emphasizes the importance of being respectful and appreciative during meals.
Related Ayahs
Common Words
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About Sahih al-Bukhari
This hadith is #5195 from Sahih al-Bukhari, in the Book of Food, Meals. It is graded Sahih and narrated by Narrated Abu Huraira:.