Sahih Muslim #3400
The Arabic includes the chain of narration (sanad) and the collector's commentary; the English translation shows the Prophet's words only.
Context
In this hadith, the Prophet Muhammad (ﷺ) discusses the nature of food served at wedding feasts, particularly those hosted by the wealthy. The narrator, Sufyan, expresses concern about the implication that the food of the rich is inferior. However, the conversation reveals that the worst food is not inherently the food itself but the attitude and behavior surrounding such feasts. The takeaway emphasizes the importance of humility and sincerity in hospitality.
Modern Application
In today's society, this principle reminds us to focus on the quality of our intentions rather than the extravagance of our gatherings. When hosting events, it is essential to prioritize genuine connections and the spirit of sharing over the display of wealth.
Topics
This hadith is tagged with Hospitality because it highlights the importance of the intention behind hosting and sharing food, rather than the wealth of the host.
Related Ayahs
Common Words
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About Sahih Muslim
This hadith is #3400 from Sahih Muslim, in the Book of The Book of Marriage. It is graded Sahih and narrated by Sufyan reported:.