Sunan an-Nasa'i #4281
The Arabic includes the chain of narration (sanad) and the collector's commentary; the English translation shows the Prophet's words only.
Context
This hadith is a reference to dietary laws as narrated by 'Adiyy bin Hatim. It indicates the Prophet Muhammad ﷺ's teachings regarding permissible and non-permissible foods. The context suggests a broader discussion on dietary practices and the importance of adhering to guidelines set forth in Islamic teachings.
Modern Application
In contemporary society, this hadith encourages individuals to be mindful of their dietary choices, promoting awareness of what is considered halal. It serves as a reminder for Muslims to seek knowledge about their food sources and ensure they align with Islamic principles.
Topics
This hadith is tagged with Dietary Laws and Vessels and Utensils because it relates to the guidelines surrounding what is permissible to consume and the importance of using appropriate utensils in accordance with Islamic teachings.
Related Ayahs
Common Words
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About Sunan an-Nasa'i
This hadith is #4281 from Sunan an-Nasa'i, in the Book of The Book of Hunting and Slaughtering. It is graded Sahih and narrated by It was narrated from 'Adiyy bin Hatim:.