Sunan Abu Dawud #3711
The Arabic includes the chain of narration (sanad) and the collector's commentary; the English translation shows the Prophet's words only.
Context
In this hadith, the Prophet Muhammad (ﷺ) provides practical advice on how to handle grapes by suggesting they be made into raisins. He also warns against improper fermentation practices that could lead to undesirable outcomes. This reflects the Prophet's (ﷺ) guidance on food preparation and consumption.
Modern Application
This hadith can be applied today in the context of food preservation and preparation. It encourages individuals to be mindful of how they process and consume food, ensuring it is done in a way that maintains quality and safety.
Topics
This hadith is tagged with Eating Etiquette and Blessings in Food because it provides guidance on proper food handling and the appreciation of blessings in food.
Related Ayahs
Common Words
Related Hadiths
About Sunan Abu Dawud
This hadith is #3711 from Sunan Abu Dawud, in the Book of Drinks (Kitab Al-Ashribah). It is graded Sahih and narrated by Narrated Ad-Daylami:.