Jami` at-Tirmidhi #1871
The Arabic includes the chain of narration (sanad) and the collector's commentary; the English translation shows the Prophet's words only.
Context
In this hadith, Umm Ayyub informs that the Prophet Muhammad (ﷺ) declined to eat certain food prepared for him, expressing concern for his companions. This highlights the importance of hospitality and consideration for others' feelings and preferences.
Modern Application
This principle can be applied in social gatherings today, where hosts should be mindful of their guests' preferences and dietary restrictions, fostering an atmosphere of respect and care.
Topics
This hadith is tagged with Eating Etiquette and Hospitality in Islam because it emphasizes the importance of being considerate and respectful in social dining situations.
Related Ayahs
Common Words
Related Hadiths
About Jami` at-Tirmidhi
This hadith is #1871 from Jami` at-Tirmidhi, in the Book of The Book on Food. It is graded Da'if and narrated by Narrated 'Ubaidullah bin Abi Burdah:.